Induction Cooker Price In Kenya

What is an Induction Cooker?

Induction cookers work on the principle of electromagnetic energy, therefore heating up pots and pans directly. Induction cookers actually only heat the cookware and nothing else, unlike traditional gas or electric cooktops. Many users report that it saves them electricity, saves cooking time, and is a popular appliance in Kenya.

Benefits of Using an Induction Cooker

1. Energy Efficiency

Induction cookers offer the possibility of a minimum loss of energy, as they directly heat pots and pans through electromagnetic induction. This energy efficiency cuts electricity costs and reduces cooking times, ideal for busy households in Kenya.

2. Safety

Unlike gas stoves, which use open flames, induction cookers are safe in that the cooktop remains cool. The only area to heat up is directly under the cookware, and once this is taken away, the surface actually cools down in a very short period of time. This is indeed very helpful in case one has young children in the family.

3. Easy Cleaning

It is easy to clean an induction cooker due to its flat surface. Spills and food particles cannot burn onto its surface; hence there isn’t much need for rigorous scrubbing. It remains clean by just wiping it with a wet cloth.

Factors to Consider When Buying an Induction Cooker in Kenya

1. Power Settings

Induction cookers have varied wattage ratings that define the speed and temperature at which the cooktop heats up. The common models are normally within the range of 1200W to 3000W. Where high heat for meals is necessary, especially in Kenyan households, it is of great importance to choose a model with adjustable wattage.

2. Size and Cooking Zones

They are available in single and multiple cooking zones. For small families or a kitchen with limited space, a single-zone induction cooker may serve the purpose. For larger families or those people who cook two or more dishes simultaneously, having two or more cooking zones could do better.

3. Touch Controls and LED Display

With modern induction cookers, there is a touch control system together with LED displays through which adjustments in settings can be easily made and cooking progress monitored. An induction cooker should have responsive controls with clear displays to ensure ease of use.

4. Temperature Control and Cooking Modes

Look for specific temperature control with the models, having more cooking modes like boil, simmer, fry, or sauté. These make meal preparation easier, but most importantly, this should mean that your induction cooker can be versatile enough for various ways of cooking.

5. Portability

The convenience it offers due to its portable nature will be very helpful for those who live in rented space or have lesser provisions of kitchen setup. Its design has included lightweight features and easy handling, meaning it can be taken anywhere and stored away whenever not in use.

Top Induction Cooker Brands in Kenya

1. Ramtons

Ramtons is generally a reliable brand and generally known for strength and reliable performance. Its induction cookers offer a reasonable balance of quality with affordability, hence suitable for many Kenyan homes. Most Ramtons cookers have a range of power settings for safety features and compact designs.

2. Von Hotpoint

Von Hotpoint is another very popular brand name in Kenya, offering advanced features and user-friendly designs. Highly accredited for its quality home appliances, Von Hotpoint induction cookers are energy-efficient, with modern control panels and multiple cooking modes.

3. Philips

Philips is an international brand famous for the quality of its products, and the induction cookers it offers are no exception. While coming a little pricier than most cookers, they are really built to last and do have some very sophisticated cooking techniques. Philips models also offer portability and multiple power levels.

4. Bruhm

Bruhm provides induction cookers at cheap rates that never compromise on quality. Their cookers are compact, efficient, and provide all the basic features you would want to get by in a small house or apartment or if you are just starting off with induction cooking.

How to Use an Induction Cooker Safely

1. Use Compatible Cookware

Induction cookers require cookware that is magnetic in nature. Hence, stainless steel or cast-iron pots and pans work best, while glass, aluminum, or copper-based cookware is out of the question until they use a magnetic bottom.

2. Avoid Overloading the Cooktop

Big and overweight cookware may scratch the glass surface of your induction cooker; so avoid using big and overweight cookware. It is always very necessary to follow the specified weight limit by the manufacturer.

3. Keep the Cooktop Clean

The frequent cleaning of an induction cooker prevents food from burning onto its surface and prolongs its life span. Use a soft cloth and a non-abrasive cleaner to prevent scratching the cooktop.

Why an Induction Cooker is a Smart Investment for Kenyan Homes

Innovating into induction cooking provides other benefits. Other than just saving the costs of electricity, induction cooking saves time to cook meals, hence preparing them quickly. With increased prices of electricity day by day, the use of an induction cooker may bring long-term savings. Moreover, improved safety and ease of cleaning make induction cookers ideal for city homes and families with children.

Frequently Asked Questions (FAQs)

1. Is an induction cooker more expensive to operate than a gas stove?

Induction cookers can be more energy-efficient, often leading to savings on electricity bills compared to gas stoves. They also cook faster, which can further reduce energy consumption.

2. Can I use any pot on an induction cooker?

No, you’ll need cookware with a magnetic base, like stainless steel or cast iron, for it to work on an induction cooker.

3. Are induction cookers suitable for large families?

Yes, many models come with multiple cooking zones, allowing you to cook various dishes simultaneously. For larger households, consider models with more than one zone for efficiency.

4. How do I maintain my induction cooker?

Keep it clean with a soft cloth and mild cleaner. Avoid using metal utensils on the glass surface to prevent scratches, and always use compatible cookware.

Conclusion

The right induction cooker for your home in Kenya will not only elevate your cooking experience but will also save energy for you and make your cooking safer. As you learn more about the features, benefits, and brands, you’ll have no problem making up your mind to choose the best one that will fit your household needs.